Dill AMBROZJA
– variety description:
medium-late variety
very large yield of green mass
very aromatic, intensely green leaves
it strikes the inflorescence shoot late
sowing date in the field – end of March – beginning of August
can be sown in foil tunnels in early spring – for forcing, and in late summer – for autumn harvest
– vegetation period – 40-50 days for forcing, 65-75 days for cultivation in the ground
– position – sunny and with constant humidity, fertile, loose and permeable soil
– spacing – rows every 15-30 cm
-use- is intended for direct consumption and freezing
– grammage – 5 g
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