Onion Kroll (Allium fistulosum)
An exceptional variety appreciated for its high frost resistance, excellent yield and mild chive flavour.
Forms lush, intensely green clumps that quickly regrow after cutting, making it very productive in cultivation.
Its thick, juicy leaves lack the sharpness typical of common onions and are suitable for fresh consumption and short-term storage.
Perfect for salads, cottage cheese, soups, stews and sandwiches.
Especially recommended for home gardens and allotments.
Sowing
Grows best in fertile, humus-rich and well-drained soil.
Prepare the soil before sowing by removing weeds and ensuring moderate moisture.
Seeds can be sown directly into the ground or seedlings can be prepared in a seedbed.


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