OREGANO is a perennial plant. The leaves are the edible part. Characteristic of Mediterranean cuisine. It has antibacterial, antispasmodic, expectorant properties and facilitates digestion. It prefers fertile, humus-rich soil, rich in calcium and a sunny position, sheltered from the wind. It can be grown by sowing directly into the ground, from seedlings or by dividing older plants.
Packaging 0.2g
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